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Models : MEW5527 , MEW6527 , MEW5627 , MEW5530B , MEW6530B , MEW5630 , MMW5527 , MMW5530 IMPORTANT : Keep this guide and the sales " receipt in Congratulations on your choice of a Maytag electric wall a safe place for future reference . Proof of original oven . Your complete satisfaction is very important to us . purchase date is " needed for warranty service . Read this user's " guide carefully . It is intended to help you If you have questions , write us ( include your model operate and maintain your new wall oven . number and phone number ) or call : In addition , you will find a booklet entitled " Cooking Made Maytag Appliances Sales Company Simple . " It contains intbnnation on selecting bakeware and Attn : CAIR ® Center provides baking , roasting and broiling tips . P . O . Box 2370 Save time andmoney . Check the " Be % re You Call " section Cleveland , TN 37320 - 2370 of this guide . It lists causes of minor operating problems that 1 - 800 - 688 - 9900 ( USA ) you can correct yourself . 1 - 800 - 688 - 2002 ( CANADA ) 1 - 800 - 688 - 2080 ( U . S . TTY for deal hearing However , should you need service , it is helpful to have the impaired or speech impaired ) model and serial numbers available . This information can be ( Mon . - Fri . , 8 am - 8 pm Eastern Time ) found on the data plate located on the oven front frame . Internet : http : / / www . maytag . com These numbers are also on the Product Registration card that For service itlf ! _ rmation , seepage 18 . came with your appliance . Before sending in this card , record these numbers along with the purchase date below . Note : Model Number • In our continuing eJJbrt to improve the quality andperJbrmance of our cookingproducts , it may be neeessa O , to make changes to the appliance Serial Number without revising this ' guide . • ForMicrowave Oven operation ( select models ' ) , Date of Purchase reJer m the use and care guide packed in the microwave oven . iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii
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IMPORTANT SAFETY INSTRUCTIONS The following instructions are based on safety considerations • Children must be taught that the appliance and utensils and must be strictly followed to eliminate the potential risks in it can be hot . Let hot utensils cool in a sate place , out of fire , electric shock , or personal injury . of reach of small children . Children should be taught that an appliance is not a toy . Children should not be allowed to play with controls or other parts of the unit . Installation and Repair • CAUTION . " NEVER store items of interest to children • Have your appliance installed and properly grounded by in cabinets above an appliance . Children climbing on a qualified installer according to the installation instruc - the appliance or on the appliance door to reach items tions . could be seriously injured . • To ensure proper operation and avoid possible injury or damage to unit do not attempt to adjust repair , service , or About Your Appliance replace any part of your appliance unless it is specifically recommended in this book . All of the servicing should be • To prevent potential hazard to the referred to a qualified installer or servicer . user and damage to the appliance , never use appliance to heat or warm a room . To Prevent Fire or Smoke Damage Do not obstruct the flow of air by • Be sure all packing materials are removed from the ap - blocking the oven vent . pliance before operating it . DO NOT TOUCH HEATING ELEMENTS OR INTE - • Keep area around appliance clear and tree trom combus - RIOR SURFACES OF OVEN . Heating elements may tible materials . Flammable materials should not be stored be hot even though they are dark in color . Interior sur - in an oven . faces of any oven become hot enough to cause burns . • Many plastics are vulnerable to heat . Keep plastics away During and after use , do not touch , or let clothing or from parts of the appliance that may become warm or other flammable materials contact heating elements or hot . interior surfaces of oven until they have had sufficient time to cool . Other surfaces of the appliance may be - • To prevent grease fires , do not let cooking grease or other come hot enough to cause burns - among these sur - flammable materials accumulate in or near the appliance . faces are : oven vent openings and surfaces near these • Do not use the oven as a storage area for food or cooking openings , oven doors , windows of oven doors . utensils . CAUTION : NEVER use an appliance as a step to reach • Many aerosol - type spray cans are EXPLOSIVE when cabinets above . Misuse of appliance doors , such as step - exposed to heat and may be flammable . Avoid their use ping , leaning or sitting on the door , may result in pos - or storage near the oven . sible tipping of the appliance , breakage of door , and serious injuries . In Case of Fire Do not touch a hot oven light bulb with a damp cloth as the bulb could break . Should the bulb break , discon - • Use dry chemical or foam - type extinguisher or baking nect power to the appliance before removing bulb to soda to smother fire or flame . Never use water on a grease avoid electrical shock . fire . A fan should be heard during some bake , convect bake , 1 . Turn off appliance to avoid spreading the flame . and all broil and cleaning operations . If you do not hear the tan , call an authorized servicer . 2 . NEVER pick up or move a flaming pan . NEVER use aluminum foil to cover an oven rack or 3 . Smother fire or flame by closing the oven door . • oven bottom . Misuse could result in risk of electric shock , fire , or damage to the appliance . Use toil only as Child Safety directed in this guide . Do not allow aluminum foil to contact heating element . • NEVER leave children alone or unsupervised near the appliance when it is in use or is still hot . Children should never be allowed to sit or stand on any part of the appli - ance as they could be injured or burned . 2
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IMPORTANT SAFETY INSTRUCTIONS ( continued ) ooo Cooking Safety Cleaning Safety • Turn offall controls and wait for appliance parts to cool NEVER heat an unopened food container in the oven . Pres - before touching or cleaning . Clean with caution . Use sure build - up may cause container to burst resulting in se - care to avoid steam burns if a wet sponge or cloth is rious personal iniury or damage to the appliance . used to wipe spills on a hot surface . Some cleaners can Use dry , sturdy potholders . Damp potholders may cause produce noxious fumes if applied to a hot surface . burns from steam . Dish towels or other substitutes should • Clean only parts listed in this guide . never be used as potholders because they can trail across hot elements and ignite or get caught on appliance parts . • NEVER wear loose fitting or long hanging - sleeved apparel Self - Clean Oven while cooking . Clothing may ignite and cause burns if gar - ment comes in contact with heating el - . . . . . . . . . . . . • Do not clean door gasket . The door gasket is essential ` > . . . . . . . . . { for a good seal . Care should be taken not to rub , dam - ements . , , age , or move the gasket . • Always place oven racks in the desired positions while oven is cool . If a rack _ • Do not use oven cleaners or oven liners of any kind in must be moved while hot , use a dry or around any part of the self - clean oven . potholder . Do not let potholder contact • Before self - cleaning the oven , remove broiler pan , oven hot element in oven . racks and other utensils , and wipe off excessive • Use care when opening the oven door . Let hot air or steam spillovers to prevent excessive smoke or flare ups . escape before removing or replacing food . CAUTION : NEVER leave food or cooking utensils , PREPARED FOOD WARNING : Follow food manu - etc . in the oven during the sell - clean cycle . facturer's instructions . If a plastic frozen food container and / or its cover distorts , waq ) s , or is otherwise damaged during cooking , immediately discard the food and its container . Important Safety Notice The food could be contaminated . and Warning • Always turn off all controls when cooking is completed . The California Sate Drinking Water and Toxic Enforce - ment Act of 1986 ( Proposition 65 ) requires the Governor of California to publish a list of substances known to the Utensil Safety State of California to cause cancer or reproductive harm , and requires businesses to warn customers of potential ex - • Follow the manufacturer's directions when using oven cook - posures to such substances . Users of this appliance are hereby warned that when the • This appliance has been tested for sate performance using oven is engaged in the self - clean cycle , there may be some conventional cookware . Do not use any devices or acces - low - level exposure to some of the listed substances , in - sories that are not specifically recommended in this manual . cluding carbon monoxide . Exposure to these substances Do not use add - on oven convection systems . The use of can be minimized by properly venting the oven to the out - devices or accessories that are not expressly recommended doors by opening the windows and / or door in the room in this guide can create serious safety hazards , result in per - where the appliance is located during the self - clean cycle . formance problems , and reduce the life of the components IMPORTANT NOTICE REGARDING PET BIRDS : of the appliance . Never keep pet birds in the kitchen or in rooms where the • Only certain types of glass , glass / ceramic , ceramic , earth - fumes from the kitchen could reach . Birds have a very sen - enware , or other glazed utensils are suitable for oven ser - sitive respiratory system . Fumes released during an oven vice without breaking due to the sudden change in tern - sell - cleaning cycle may be harmful or fatal to birds . Fumes perature . Vollowutensilmanut : acturer's instructionswhen released due to overheated cooking oil , fat , margarine and using glass , overheated non - stick cookware may be equally harmful . 3 iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii
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Controls at a Glance The control panel is designed for ease in programming . The display window on the electronic control shows time of day , timer and oven functions . Indicator words flash to prompt your programming steps . iii ! { : i : i : i : i : i : i : i : i : i : i : i : i : i : i : iii NOTE : Styling and features may differ slightly depending on the model . Control panel show , above includes Convect Bake feature . BROIL Pad * ' Press the desired pad . Use for top browning and broiling . _ Press , or press and hold , these pads to enter time , 1 . Press BROIL pad . oven temperature or to select HI or LO broil . 2 . Press _ or _ pad for HI or LO broil . Press the CANCEL pad to cancel all operations See page 10 for additional information . except the TIMER and CLOCK . NOTE : If more than 30 seconds " elapse between pressing a CLEAN Pad function pad and a _ or _ pad , the program will be canceled attd the display will return to the time of day . Use to set self - clean cycle . 1 . Press CLEAN pad . " : " will appear in the CONVECT Pad ( select models ) display . 2 . Press _ or _ pad . " 3 : 00 " hours of cleaning time Use for convection baking or roasting . will automatically be entered . 1 . Press CONVECT pad . 3 . If more or less cleaning time is desired , press 2 . Press _ or _ pad once and 325 ° will appear in the or _ pad to select times between 2 to 4 hours . display . Continue pressing until the desired oven tem - See pages 12 - 13 for additional information . perature appears in the display . See page 8 for additional information . COOK TIME / STOP TIME Pads BAKE Pad Use to program the oven to start and stop automatically . Use for baking or roasting . 1 . Press COOK TIME pad and enter the desired cooking time . 1 . Press BAKE pad . 2 . Press _ or _ pad once and 350 ° will appear in the 2 . Press the BAKE or CONVECT ( select models ) pad display . Continue pressing until the desired oven tem - and enter oven temperature . perature appears in the display . 3 . To delay the start of cooking , press the STOP TIME See page 8 for additional information . pad and enter the time you wish the oven to turn off . See page 11 for additional information . 4
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Controls at a Glance _ , _ _ , _ , , _ , , _ Example of timer set for five minutes : CONTROL LOCK Pad The control touch pads can be locked to prevent unwanted use . They will not function when locked . If an oven function is currently being used , the controls _ ' The timer will start automatically after tour seconds . cannot be locked . A flashing colon indicates that the timer is in use The current time of day will remain in the display when this during another function's operation . feature is activated . The last minute of the countdown will be displayed as seconds . Setting Control Lock : 3 . At the end of the time set , one long beep will sound . ( To 1 . Press and hold the CONTROL LOCK pad for several change the number o ftimer reminder beeps , see below . ) seconds . The control will beep once indicating it is locked . To cancel : Press and hold the TIMER pad tbr several OFF will appear in the display for 15 seconds if any pad seconds . The time of day will reappear in the display . is pressed . To Cancel : Press and hold the CONTROL LOCK pad for several seconds . The indicator word OFF will disappear in Con yoOp , . . . . . . . . . . . . . . . . t . h . . e . . . . display . Timer Beep Option You have a choice of three " end of timer " reminder Setting the CLOCK signals . 1 . Press CLOCK pad . Option 1 . One beep at the end of the timer operation , then , 2 . Press or press and hold _ or _ pad until the correct one beep every 30 seconds for the next five minutes or time of day appears in the display . until the CANCEL pad is pressed . The display will flash when electrical power is first supplied iiiiiiiiiiiiiiiiiiiiiii Option 2 . One beep at the end of the timer operation , then , to the oven or if there has been a power failure . one beep every minute for the next 12hours or until the iiiiiiiiiiiiiiiiiiiiiii CANCEL pad is pressed . To recall the time of day when another function is displayed , iiiiiiiiiiiiiiiiiiiiiii press the CLOCK pad . Option 3 . ( default option ) One beep at the end of the timer iiiiiiiiiiiiiiiiiiiiiii operation , then , no other beeps . Clock time cannot be changed when the oven has been iiiiiiiiiiiiiiiiiiiiiii programmed for clock controlled cooking , self - clean or iiiiiiiiiiiiiiiiiiiiiii delayed self - clean . Setting the Timer Beeps 1 . Press the TIMER and CANCEL pads at the same time and hold for several seconds . Setting the TIMER A single beep will sound . The timer can be set from one minute ( 0HR : 01 ) up to 99 hou rs iiiiiiiiiiiiiiiiiiiiiii _ Display will show current option - 1 , 2 or 3 . and 59 minutes ( 99 : 59 ) . iiiiiiiiiiiiiiiiiiiiiii The timer can be used independently of any other oven iiiiiiiiiiiiiiiiiiiiiii 2 . Press the _ or _ pad to select the option number you activity and it can be set while another oven function is iiiiiiiiiiiiiiiiiiiiiii wish . The current time of day will reappear in the operating . THE TIMER DOES NOT CONTROL THE iiiiiiiiiiiiiiiiiiiiiii display after four seconds . OVEN . iiiiiiiiiiiiiiiiiiiiiii 1 . Press the TIMER pad . _ ' The indicator word TIMER will flash . 2 . Press or press and hold the _ or _ pad until the correct time appears in the display . 5 iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii
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Clock Controlled Automatic Oven Turn Off Option Oven Cooking Beep Option The oven will automatically turn offafter 12 hours , if you accidentally leave it on . You can deactivate this feature , You have a choice of three " end of timed cook " reminder if desired . signals for programmed cooking . To Eliminate 12 Hour Turn Off Option 1 . ( default option ) Four beeps at the end of cooking , then , one beep every 30 seconds for the next five minutes or 1 . Press the CLOCK pad and hold for several seconds . until the CANCEL pad is pressed . 2 . Press andholdthe _ or _ padunti18888 appears Option 2 . Four beeps at the end of cooking , then , one beep in the display . Current time of day will reappear in the every minute for the next 12 hours or until the CANCEL pad display after tour seconds . is pressed . To restore : Repeat steps 1 and 2 . " 12 " will appear briefly Option 3 . Four beeps at the end of cooking , then , no other in the display followed by the current time of day . beeps . Oven Temperature Setting Clock Controlled Oven Cooking Beeps Adjustment Option 1 . Press COOK TIME and CANCEL pads at the same time and hold for several seconds . You may adiust the oven temperature if you think the oven is not baking correctly . To decide how much to change the _ * A single beep will sound . temperature , set the temperature 25 degrees higher or Display will show current option - 1 , 2 or 3 . lower than your recipe recommends , then bake . The results of the " test " should give you an idea of how much 2 . Press the _ or _ pad to select the option number you to adjust the temperature . wish . The current time of day will reappear in the display after four seconds . To Adjust the Oven Temperature 1 . Press the BAKE pad Cancel Clock Display Option 2 . Enter 550 ° by pressing _ pad . If you prefer that the time of day not be displayed when the 3 . Press and hold the BAKE pad for several seconds until oven is not operating : 0 ° appears in the display . To set : Press CLOCK and CANCEL pads at the same time _ ' If the oven temperature was previously adiusted , and hold for several seconds . The time of day will disappear in the change will be displayed . For example , if the the display . oven temperature was reduced by 15 ° , the display will show - 15 ° . When clock display is not shown , press CLOCKpad to briefly recall the time of day , if desired . 4 . Press and hold the _ _ _ or _ pad to change the temperature . Each time a pad is pressed , the tempera - To restore : Press the CLOCK and CANCEL pads at the same ture changes by 5 ° . time and hold for several seconds . The time of day will reappear in the display . _ , The oven temperature can be increased or de - NOTE : Clock display is always displayed during any cooking creased by 5 ° increments up to 35 ° . operation . 5 . The time of day will automatically reappear in the display . It is not necessary to readjust the oven temperature if there is a power failure or interruption . Broiling and cleaning temperatures cannot be adjusted .
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Controls at a Glance ( continued ) _ , . _ . . . . _ , . _ . . . _ , _ _ , _ 9 _ 0 _ Ov _ 9 _ Con _ ! yoJs ( select models ) The oven light automatically comes on whenever Setting the Controls the oven door is opened . Push the switch on the control panel to turn it on and off when the oven door is closed . OVEN SET OVEN TEMP Oven Indicator OFF OFF Light BROIL When the oven is in use , the area near the oven vent may BAKE BROIL feel warm to the touch . Do not block the vent opening for best baking results . The oven vent is located below the control panel on your wall oven . The OVEN SET knob determines the type of oven opera - tion . Turn this knob to the desired setting . The oven will not operate if the OVEN SET knob is left in the OFF position . The OVEN TEMP knob is used to set the oven tempera - ture . Always turn this knob just to the desired temperature . Do not turn to a higher temperature and then back . Oven Indicator Light The oven indicator light , located on the control panel be - tween the Oven Set and Oven Temp knobs , turns on when - ever the lower oven turns on . When the oven reaches the preset temperature , the indicator light turns off . The oven indicator light will then turn off and on as the oven elements cycle off and on . 7 iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii . i i i !
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4 , ¸ _ ' _ 4 . Allow 8 - 15 minutes for the oven to preheat . A single beep will indicate that the oven has preheated . _ ' The PREHEAT indicator will turn off . Every oven has its own characteristics . You may find that the cooking times and temperatures vary slightly from your old 5 . Check cooking progress at the minimum cooking time . oven . This is normal . Cook longer if needed . Oven Fans 6 . Press CANCEL pad and remove food from the oven . A cooling fan will automatically turn on during cleaning , broiling and some baking operations . It is used to help keep NOTE : If you forget to turn off the oven , it will internal parts on the control panel cool . The thn will automati - automatically turn off at the end of 12 hours . If you cally turn offwhen parts have cooled . The fan may contilme to wish to deactivate this feature , see page 6 . operate after the oven has been turned off . This is normal . A convection fan ( select models ) is used to circulate hot air in Notes . . . the oven when the convection feature is selected . It autonmti - cally turns on whenever the CONVECT pad is pressed and will turn offwhen CONVECT is canceled . If more than 30 seconds elapse between pressing a function pad and pressing a _ or _ pad , NOTE : The convection tim will automatically stop whenever the display will return to the previous display . the oven door is opened . To recall the set temperature during preheat , press the appropriate BAKE or CONVECT ( select Setting the Controls for Baking , models ) pad . The set temperature will be dis - Roasting and Convection Cooking * played briefly and then return to the on - going * Convection feature available on select models only . program . 1 . Press BAKE or CONVECT pad . To change the oven temperature during cooking , _ * BAKE or CONVECT will flash in display . press the appropriate BAKE or CONVECT 000 will light in display . ( select models ) and the appropriate _ or _ ' When convection cooking is selected , a tan icon _ will pads for the desired oven temperature . also appear . As a general rule when convection baking , set 2 . Press or press and hold the _ or _ pad to select oven the oven temperature 25 ° F lower than the con - temperature . ventional recipe or prepared mix directions . Times will be similar to a few minutes less than _ * 350 ° is set when eitherpad is pressed . When convection directions . cooking , 325 ° is set . _ ' Oven temperature can be set from 100 ° to 550 ° . When convection is used to roast meats , roasting 3 . There will be a four second delay before oven turns on . times are generally 25 - 30 % less . ( Maintain con - When the oven turns on : ventional roasting temperatures . ) _ ' PREHEAT indicator will light in the display . For additional baking , roasting and convection The BAKE symbol will light in display . cooking tips plus a roasting chart with recom - When convection cooking , the fan icon will begin to mended roasting temperatures and times , see rotate . " Cooking Made Simple " booklet . 100 ° or the actual oven temperature will appear in the display . The temperature will increase by 5 ° until the oven reaches the preselected temperature . PREHEAT BAKE INDICATOR SYMBOL 8
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Rack Position # 40 ( offSet rack on # 4 ) : Most broiling . Single convection ovens are equipped with two fiat and one Rack Position # 3 : offset rack . Some baked goods . Single non - convection ovens are equipped with one fiat and Rack Position # 30 ( oft ; et rack on # 3 ) : one oft _ et rack . Most baked goods , pies , cakes and cookies . Double ovens are equipped with one fiat and one oft ; et rack Rack Position # 2 : for each oven . Roasting small cuts of meat , cakes in tube or bundt pans , To remove : Pull forward to casseroles . the " stop " position ; lift up . _ Rack Position # 20 ( oft ; et on # 2 ) : on the front of the rack and Roasting , loaves of bread , angel food cake . pull out . Rack Position # 1 : To replace : Place rack on " _ Large cuts of meat and turkey , custard pie , dessert souffle . the rack support in the oven ; tilt the front end up slightly ; slide rack back until it clears Multiple Rack Cooking : the lock - stop position ; Two racks ( Convection or conventional cooking ) : lower front and slide into For cookies use # 1 and # 40 . For cakes use # 2 and # 40 . the oven . Three racks ( convection cooking only ) : Use # 1 , # 3o , # 4 . ( See illustration at left . ) Rack Positions Notes . . . • The use of the oft ; et rack is denoted in the list above as an " o " after the rack position number . iiiiiiiiiiiiiiiiiiiiiiii - - 4 ( , , arrack ) iiiiiiiiiiiiiiiiiiiiiiii - - 30 ( offset rack ) • Do not cover an entire rack with aluminum foil or place toil on the oven bottom . Baking results will be affected and damage may occur to the oven bottom . iiiiiiiiiiiiiiiiiiiiiiii - - 1 ( , at , ack ) iiiiiiiiiiiiiiiiiiiTiihiirieerackconvectioncooking ( selectmodels ) . iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii i iiiiii
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i _ i { iiiililililililililililililililiiii _ i Forbestresultsu , seapandesignedforbroiling . Foraddi - 6 . Follow the suggested times in the broiling chart below . tionalbroilingtips , see " Cooking Made Simple " booklet . Meat should be turned once about halt \ ray through its cooking time . 7 . After broiling , turn the OVEN TEMP and OVEN SET Setting the Controls for Broiling knobs to OFF . 1 . Place the oven rack on the recommended rack position shown in the broiling chart . 2 . Press the BROIL pad . Chart time based on a preheated broil element using the " HI " setting o BROIL will flash in the display . I I 000 will light in the display . I Rack Minutes / Side ( Approx . ) Foods Position * 1st Side 2nd Side 3 . Press the _ pad to select HI ( high ) broil or the _ pad to set LO ( low ) broil . Select HI broil for normal broiling . Steak ( l ' ) : o Select LO broil for low temperature broiling of Medium 4o 9 7 longer cooking foods such as poultry . 4o 11 8 Hamburgers ( V4 " ) : 4 . There will be a tour second delay before oven turns on . Medium 4o 5 3 - 4 When oven turns on : Well 40 6 4 - 5 o The BROIL symbol will light in display [ 7 _ J Pork 5 . For optimum browning , preheat broil element for 3 - 4 Chops ( / 2 ) 40 7 5 - 6 minutes before adding food . Ch0ps ( l ! ' ) 3 10 - 11 9 - 10 Ham Slice 4o 4 2 - 3 6 . Place food in the oven . Leave oven door opened to the broil stop position ( about four inches ) . Follow the Poula'y suggested broiling times in the chart to the right . Breast Halves ( Bone , hi ) 3 11 - 12 9 - 11 7 . Turn meat once about halfway through cooking . Seafood 8 . Press CANCEL pad . Remove food and broiler pan from the oven . Fish Steaks , Buttered ( l , ) 40 8 - 10 ( no turning ) * An " o " after the rack nmnber implies that the ofl ; et rack Setting the Lower Oven Controls should be used . for Broiling ( select models ) Note : This chart is a suggested guide . The times may vary with I . Place the oven rack on the recommended rack position food being cooked . shown in the broiling chart . 2 . Turn OVEN TEMP knob to BROIL or , for lower tem - Notes . . . perature broiling , to 450 ° . Lower temperature broiling is used to avoid excessive • If more than 30 seconds elapse between pressing the browning of longer cooking foods such as poultry . BROIL pad and the _ or _ pad , the oven is not set and the display will return to the previous display . 3 . Turn OVEN SET knob to BROIL . NOTE : Oven will not operate if the OVEN SET knob • A cooling fan will automatically turn on during is left in the OFF position . broiling . If it does not operate , contact an autho - rized servicer . 4 . Preheat broil elementfor 3 - 4minutes . • Expect broil times to increase and browning to be 5 . Broil with the oven door open about four inches . slightly lighter if appliance is installed on a 208 volt circuit . 10
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Oven Operation ( continued ) o , 0 . o , 0 , . o , 0 , . o , 0 7 . Press CANCEL pad . Beeps will stop and time of day CAUTION : will reappear in display • Remove food from oven . • Clock controlled cooking is not recommended for baked NOTE : See page 6 if you wish to change the end of items that reqmre a preheated oven . such as cakes . cooking reminder beeps . cookies , pies and breads . • Highly perishable foods such as dairy foods , pork , To Delay the Start and Turn Off Automatically : poultry or seafood are not recommended for clock controlled cooking with a delayed start . 1 - 4 . Follow preceding steps 1 - 4 . 5 . Press STOP TIME pad . STOP TIME will flash in display • a . Press or press and hold _ or _ pad to enter time of day you wish the oven to turn off . b . Press CLOCK pad . The clock controlled oven cooking feature is used to turn the Time of day will reappear in the display . oven offat a preset time of day or delay the start and then turn c . DELAY BAKE will remain in display to show the off the oven . oven is set for a delayed cook operation • The clock must be functioning and set at the correct time of day for this feature to operate correctly . The feature can be used with either oven cooking or self - cleaning • See page 13 for instructions on delaying the start of a clean cycle . ° At the end of the delayed period , the DELAY indicator iiiiiiiti . itiIimiiimiiieii , iii . ieuil . , On . n'u , tom . i . ll , " word will go offand the oven will begin to heat . 1 . Press the COOK TIME pad . 0 : 00 will light in display . ° At the end of the programmed COOK TIME , the oven COOK TIME will flash in the display . will turn off . Four beeps will sound and END will light in the display . A beep will sound every 30 seconds for the next 5 minutes . 2 . Press or press andhold _ or _ pad to enter cooking time . 3 . Press BAKE or CONVECT pad . ° Press CANCEL pad . Beeps will stop and time of day 000 will light in display . will reappear in display . Remove food from oven . BAKE or CONVECT will flash in display . NOTE : See page 6 if you wish to change the end of NOTE : If BAKE or CONVECT pad is not selected in 4 cooking reminder beeps . seconds , beeps will sound . Notes . . . 4 . Press or press and hold _ or _ pad to enter oven temperature . • If more than 30 seconds elapse between pressing the BAKE pad and setting a temperature , the display will 5 . When the oven turns on , the oven temperature and the return to the time of day . BAKE symbol will light in display • It is not necessary to set a start time . Control will 6 . At the end of the programmed COOK TIME , the oven determine when to turn the oven on based on the cook will turn off Four beeps will sound and END will light in time you set . the display • A beep will sound every 30 seconds for the next5 minutes . 11
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@ @ ® @ ® @ ® @ ® @ ® @ ® @ ® @ ® @ ® @ ® @ ® @ ® @ ® @ ® @ ® @ ® @ Care and Cleaning Wipe up sugary and acid spillovers such as sweet pota - toes , tomato or milk - based sauces . Porcelain enamel is acid resistant , not acid proof , rhe porcelain finish may , ! t is n0rma ! for parts of the wa ! ! oven to become hot discolor if acid spills are not wiped up prior to a self - during a Clean Cyc ! e . Therefore , during a clean Cycle , clean cycle . avoid touching the oven vent areal oven door and window ; Setting the Controls for Self - Clean The self - clean cycle uses above normal cooking temperatures 1 . Close oven door . to automatically clean the entire oven interior . 2 . Press CLEAN pad . It is normal for flare - ups , smoking or flaming to occur during cleaning if the oven is heavily soiled . It is better to clean the + ' . . . . will light in the display . oven regularly rather than to wait until there is a heavy build - CLEAN will flash in the display . LOCK indicator up of soil in the oven . word will appear . + Door cannot be opened when LOCK is displayed . During the cleaning process , the kitchen should be well If door is not closed or locked , beeps will sound and ventilated to help eliminate normal odors associated with " door " will flash in the display . cleaning . 3 . Press _ or _ pad to select clean time or change Do not use comnlercial oven cleaners on the self - clean oven clean time . finish or around any part of the oven as they will damage the + Oven is preset to clean for 3 hours . Or , finish or parts . + Select 2 hours for light soil up to 4 hours for heavy soil . Before Self - Cleaning 4 . When the oven turns on the clean symbol will light in the display . CLEANSYMBOL Turn off the oven light before cleaning as the light may burn I out during the clean cycle . Remove broiler pan , all pans and the oven racks from the oven . The oven racks will discolor and may not slide easily after a self - clean cycle . Clean oven frame , door frame 5 . About one hour after the clean cycle ends , the LOCK ( area outside the door gasket ) and indicator word will turn off . The oven door can be - . J around the opening in the door opened . gasket with a nonabrasive clean - ing agent such as BonAmi or de - tergent and water . These areas are not exposed to cleaning tempera - tures and should be cleaned to prevent soil from baking on dur - LOCKISS _ LLENGAGED . DOORCANNOTBE ing the clean cycle . OPENED UN _ LLOCKIS NOLONGER DISPLAYED . To prevent damage , do not clean or rub the gasket around the oven door . The gasket is designed to seal in heat during the clean cycle . Wipe up excess grease or spillovers from the oven bottom to prevent excessive smoking , flare - ups or flaming during the clean cycle . For ease of cleaning , the heating element can be lifted slightly ( 1 to 1 _ / 2inches ) . 12
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Care & Cleaning ( continued ) After Self - Cleaning Notes . . . About one hour after the end of the clean cycle , the LOCK indicator word will turn off At this point , the door can be • When the LOCK indicator word lights in the display , opened . the door cannot be opened . To prevent damage to the door , do not force door open when the LOCK indicator Some soil may leave a light gray , powdery ash which can word is displayed . be removed with a damp cloth . If soil remains , it indicates that the clean cycle was not long enough . The soil will be • A fan will automatically turn on during the self - removed during the next clean cycle . clean cycle and will automatically turn off after the clean cycle when the oven has cooled . If it does If the oven racks were left in the oven and do not slide not operate , contact an authorized servicer . smoothly after a clean cycle , wipe racks and embossed rack supports with a small amount of vegetable oil to restore • If more than 30 seconds elapse between pressing the ease of movement . CLEAN pad and pressing a { _ or _ pad , the program will automatically return to the previous A white discoloration may appear after cleaning if acid or display . sugary foods were not wiped up before the clean cycle . • The first few times the oven is cleaned , some smoke This discoloration is normal and will NOT affect perfor - mance . and odor may be detected . This is normal and will lessen or disappear with use . If the oven is heavily soiled , or To Delay the Start of a Clean Cycle : if the broiler pan was accidently left in the oven , excessive smoke and odor may occur . 1 - 3 . Follow steps 1 - 3 on previous page . ° As the oven heats and cools , you may hear sounds of metal parts expanding and contracting . This is normal 4 . Press STOP TIME pad . and will not damage your appliance . a . Press _ or _ pad to select the time of day you wish the oven to turn of £ b . Press CLOCK pad and time of day will reappear in display . c . DELAY CLEAN will remain in display to show the oven is set for delayed clean operation . 5 . When the oven turns on the clean symbol will light in the display . 6 . About one hour after the clean cycle ends , the LOCK indicator word will turn off . The oven door can be opened . To Cancel a Clean Cycle : 1 . Press CANCEL pad . 2 . If LOCK is NOT displayed , open oven door . If LOCK is displayed , allow oven to cool about one hour then open oven door . 13
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Cleaning CAUTIONS : Be sure appliance is off and all parts are Cool befor e ' To prevent _ taining or disco ! oration ; C ! eanapp ! ianCe handling or cleaning , Thisis to avoid damag e and i after each use : I possible burns . If a part is removed , be sure it is correctly replaced . I Parts Cleaning Procedure Broiler Pan Never cover insert with aluminum fidl as this prevents the fat from draining to the pan below . and Insert _ , , Place soapy cloth over insert and pan ; let soak to loosen soil . Wash in warm soapy water . Use soap filled scouring pad to remove stubborn soil . Broiler pan and insert can be cleaned in dishwasher . To activate " Control Lock " for cleaning , see page 5 . Wipe with a damp cloth . Dry thoroughly . _ , , Glass cleaners may be used if sprayed on a cloth first . Do Not Spray Directly on the Panel . _ , , Do not use other cleaning sprays , abrasive cleaners or large amounts of water on the panel . Glass Wash with soap and water or glass cleaner . Avoid using excessive amounts of water which - Oven window may seep under or behind glass . - Oven door Do not use abrasive cleaners . ( select models ) Metal Finishes _ Wash with soap and water , glass cleaners , or mild liquid sprays . Avoid using excessive amounts - Oven Trim of water . _ Remove stubborn soils with nonabrasive cleaners such as Bon Ami * or a baking soda and water paste ; rinse and dry . Do not use abrasive cleaners . Oven Interior Manual Clean ( lower oven only , select models ) , , Clean frequently using mild abrasive cleaners and a plastic pad . Do not use metallic scouring pads because they will scratch the surface . , _ When using commercial oven cleaners , follow the manufacturer's instructions . Self - Clean Wipe up sugary and acid spillovers such as lemon . juice , tomato sauce or milk - based sauces . Porcelain enamel is acid resistant , not acid proof . The porcelain finish may discolor if acid spills are not wiped up prior to a sell - clean cycle . _ See pages 12 and 13 for information on the sell - clean oven . , _ To remove occasional spillovers between cleanings , use a plastic , soap - filled scouring pad ; rinse well . Rub with a sponge or cloth using one of the following cleaners : Bon Ami , Soft Scrub or Comet * . Rinse and dry . For hard to remove soils , use a dampened soap - filled scouring pad . Rinse and dry . , _ Racks will permanently discolor and may not slide smoothly if left in the oven during a self ' - clean operation . If this occurs , wipe the rack and embossed rack supports with a small amount of vegetable oil to restore ease of movement , then wipe off excess oil . i4
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Care & Cleaning ( continued ) Parts Cleaning Procedure Plastic Finishes Wash with soap and water or mild liquid sprays and a soft cloth . Do not use abrasive cleaners or ' Door Handle Arez oven cleaners on plastic finishes . To prevent staining or discoloration , wipe up tht , grease or acid ( tomato , lemon , vinegar , milk , fruit juice , marinade ) immediately with a dry paper towel or cloth . _ Never use oven cleaners , abrasive or caustic liquid or powdered cleansers on plastic finishes . These cleaning agents will scratch or mar finish . Brushed Chrome When cool , wash with soapy water , rinse and buffthe surt : ace . ( select models ) _ For heavier soil , use a mild abrasive cleaner , rubbing with the grain to avoid streaking the surface . Rinse and buff _ " To prevent scratching , do not use abrasive or caustic agents . To restore luster and remove streaks , follow with Stainless Steel Magic Spray * ( Part # 20000008 ) * * . _ 7wome will permanently discolor if soil is " allowed to bake on . * Brand names are trademarks of the respective manut : acturers . * * To order direct , call 1 - 800 - 688 - 8408 . Oven Window Oven Light To protect the oven door window : Before replacing light bulb , DISCONNECT POWER TO 1 . OVEN . Be sure bulb is cool . Do not touch a hot bulb with a Do not use abrasive cleaning agents such as steel wool scouring pads or powdered cleansers as they damp cloth as the bulb may break . may scratch the glass . To replace oven light : 2 . Do not hit the glass with pots , pans , thrniture , toys , or Use a dry potholder and very carefully unscrew bulb cover other ol _ iects . and bulb . Replace with a 40 watt , oven - rated appliance bulb . 3 . Do not close the oven door until the oven racks are in Bulb with a brass base is recommended to prevent fusing of bulb into socket . place . Scratching , hitting , jarring or stressing the glass may Replace bulb cover and reconnect power to oven . Reset weaken its structure causing an increased risk of break - iiiiiiicilioiiciikiiiiiiiiiiiiiiiii age at a later date . iiiiiiiiiiiiiiiiiiiiiiiiiiii iiiiiiiiiiiiiiiiiiiiiiiiii iiiiiiiiiiiiiiiiiiiiiiii iiiiiiiiiiiiiiiiiiiiii iiiiiiiiiiiiiiiiiiii iiiiiiiiiiiiiiiiii iiiiiiiiiiiiiiii 15
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fore You Call For Service + + The oven fails - check for a blown fuse or a tripped circuit breaker to operate . - check if oven is properly connected to electric outlet Clock , indicator words , - the controls may have been set incorrectly and / or lights operate - clock controls may be set for a delayed bake function but oven does not heat . - the Oven Control Lockout may have been set ( See page 5 ) The oven light - the light bulb is loose or detective . and / or clock does - check power supply , circuit breaker or fuse not function . - the oven light does not work during self - cleaning process There is a strong odor . this is normal for a new wall oven and will disappear after a few uses Initiating a or light smoke when clean cycle will " burn oft _ ' the smells more quickly Turning on a ventilation fan will oven is turned on . help remove the smoke and / or odor • excessive food soils on the oven bottom Use a sell - clean cycle Oven will not activate - controls may be improperly set . the self - cleaning process . - check if set for delayed start . Oven did not - oven may need longer cleaning time . clean properly . - excessive spills were not removed prior to self - cleaning process . • control may be improperly set . • check rack position . ( See page 10 . ) Foods do not broil properly . - voltage into house may be low . • broil element was not preheated . • oven door was closed during broiling . Leave the door open to the first stop position . , + , + ® + , _ , + , + + , + , + , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + + , , + Baked food is burned or too • food may be positioned incorrectly in oven . ( See " Cooking Made Simple " booklet . ) • oven not preheated properly . brown on top . • the oven may be installed improperly . • check the oven rack with a level . Foods bake unevenly . • stagger pans , do not allow pans to touch each other or oven wall . • check instructions for suggested placement of pans on oven rack . ( See " Cooking Made Simple " booklet . ) Oven door will • oven may not have cooled to safe temperature after self - cleaning process . not unlock . 16
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Before You Call for Service ( continued ) ooooooo • the pans being used may not be of the size or material recommended for best results . ( See " Cooki , g Made Simple " booklet ) . Oven baking results • there may not be sufficient room around sides of the pans for proper air circulation in the oven . are less than expected . • check instructions for preheating , rack position and oven temperature . • check oven temperature when convection baking ( select models ) . Decrease conventional baking temperatures by 25 ° F . • oven thermostat calibration may differ between old and new ovens . Follow recipe Baking results differ and use the directions in this guide before calling for service since the calibration on from previous oven . the previous oven may have drifted to a too high or too low setting . ( See p . 6 - Oven Temperature Adjustment . ) The cooling fan continues to operate after the oven • this is normal . The fan will automatically shut off when the oven is cooled . has been turned off . A fan sound " this is the cooling tan and is normal . The tan will continue to run after use until can be heard , the oven cools . • fault codes are shown in the display as " F " and a number . Ifa fault code appears in Fault Codes the display and beeps sound , press the CANCEL pad . If the fault code and beeps . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . continue after pressing cancel , disconnect power to the wall oven . Wait a few minutes , then reconnect power to the oven . If the fault code and beeps still continue , disconnect power to the wall oven and call an authorized servicer . • if the oven is heavily soiled , excessive flare - ups may result in a fault code during a clean cycle . Press CANCEL pad and allow the oven to cool for one hour , then reset the clean cycle . If the fault code and beeps still continue , disconnect power to the appliance and call an authorized servicer . 17
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If You Need Service iiiiiiiiiiiiiiiii ! i ! i ! i ! i ! i ! . i . ! . . i ! i ! i ! i ! i ! i ! i ! i ! i ! i ! i _ iiiiiiiiiiiiiiiiiii ? • Call the dealer from whom your appliance was purchased or call Maytag Appliances Sales Company , Maymg Customer Assistance at 1 - 800 - 688 - 9900 . USA or 1 - 800 - 688 - 2002 . CANADA to locate an authorized servicer . Be sure to retain proof of purchase to verify warranty status . Refer to WARRANTY ( last pagel for further intbrmation on owner's responsibilities for warranty service . If the dealer or service company cannot resolve the problem , write to Maytag Appliances Sales Company , Attn : CAIR ® Center . P . O . Box 2 _ 370 . Cleveland . ' TN 37320 - 2370 . or call 1 - 8110 - 688 - 9900 . USA or 1 - 81111 - 688 - 211112 , CANADA . U . S . customers using TTY for dear , hearing impaired or speech impaired , call 1 - 800 - 688 - 2080 . NOTE : When writing or calling about a service problem , please include the following information : a . Your name . address and telephone number : b . Model number and serial number : c . Name and address of your dealer or servicer : d . A clear description of the problem you are having ; e . Proof of purchase ( sales receipt ) . User's guides , service manuals and parts information are available from Maytag Appliances Sales Company , Maytag Customer Assistance . 18
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Maytag Wall Oven Warranty o o Full One Year Warranty - Parts and Labor For one ( 1 ) year from the original retail purchase date , any part which fails in normal home use will be repaired or replaced fiee of charge . Limited Warranties - Parts Only Second Year - After the first year from the original purchase date , parts which fail in normal home use will be repaired or replaced free of charge for the part itself ; with the owner paying all other costs , including labor , mileage and transportation . Third Through Fifth Year - From the original purchase date , parts listed below which f ; ail in normal home use will be repaired or replaced free of charge for the part itself ; with the owner paying all other costs , including labor , mileage and transportation . • Electronic Controls • Electric Heating Elements : broil and bake elements on electric cooking appliances . Canadian Residents The above warranties only cover an appliance installed in Canada that has been certified or listed by appropriate test agen - cies for compliance to a National Standard of Canada unless the appliance was brought into Canada due to transfer of residence fiom the United States to Canada . Limited WarranO Outside the United States and Canada - Parts Only For _ vo ( 2 ) years fiom the date of original retail purchase , any part which tails in normal home use will be repaired or replaced free of charge for the part itself ; with the owner paying all other costs , including labor , mileage and transportation . The sT _ ecific warranties eaT ) ressed above are the ONL Y warranties provided by the mam ( [ bcturel : These warranties give you speci / ic legal rights , and you mcO ' also have other rights ' which va13 ' J ? om state to state . What is Not Covered By These Warranties : 4 . Products purchased for commercial or industrial use . 1 . Conditions and damages resulting fiom any of the following : 5 . The cost of service or service call to : a . Improper installation , delivery , or maintenance . a . Correct installation errors . b . Any repair , modification , alteration , or adjustment b . Instruct the user on the proper use of the product . not authorized by the manufacturer or an c . Transport the appliance to the servicer . authorized servicer . 6 . Consequential or incidental damages sustained by any c . Misuse , abuse , accidents , or unreasonable use . person as a result of any breach of these warranties . d . Incorrect electric current , voltage , or supply . e . Improper setting of any control . Some states do not allow the exclusion or limitation of consequential or incidental damages , so the above 2 . Warranties are void if the original serial nmnbers have exclusion may not apply . been removed , altered , or cannot be readily determined . 3 . Light bulbs . MAYTAG • 403 West Fourth Street North ° P . O . Box 39 ° Newton , Iowa 50208 Form No A / 03 / 00 Litho U . S . A . Part No . 8112P164 - 60 , , _ . . . . http : / / www maytag . com